Serrano Ginger Lemongrass Hot Sauce
- Description
- Maker
- This sauce uses citrus to balance the heat of the serrano and bridge the aromatic qualities of ginger and lemongrass. The chili has a delayed fuse due to the added sweetness. Each jar holds 8 oz.
-
Marshall's Haute Sauce Sarah Marshall started Marshall’s Haute Sauce from her home kitchen. Her love for canning and preserving local ingredients lead to a beautiful and tasty product line. She recruited her husband Dirk Marshall to chop and prep all the produce. The business quickly outgrew their home and they now run out of a commercial kitchen in South East Portland.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Serrano Ginger Lemongrass Hot Sauce
Serrano Ginger Lemongrass Hot Sauce
- Description
- Maker
- This sauce uses citrus to balance the heat of the serrano and bridge the aromatic qualities of ginger and lemongrass. The chili has a delayed fuse due to the added sweetness. Each jar holds 8 oz.
-
Marshall's Haute Sauce Sarah Marshall started Marshall’s Haute Sauce from her home kitchen. Her love for canning and preserving local ingredients lead to a beautiful and tasty product line. She recruited her husband Dirk Marshall to chop and prep all the produce. The business quickly outgrew their home and they now run out of a commercial kitchen in South East Portland.
$5.60
Original: $16.00
-65%Serrano Ginger Lemongrass Hot Sauce—
$16.00
$5.60Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Description
- Maker
- This sauce uses citrus to balance the heat of the serrano and bridge the aromatic qualities of ginger and lemongrass. The chili has a delayed fuse due to the added sweetness. Each jar holds 8 oz.
-
Marshall's Haute Sauce Sarah Marshall started Marshall’s Haute Sauce from her home kitchen. Her love for canning and preserving local ingredients lead to a beautiful and tasty product line. She recruited her husband Dirk Marshall to chop and prep all the produce. The business quickly outgrew their home and they now run out of a commercial kitchen in South East Portland.
